Healthy living is about a choice.

Every day you make your choices: quit smoking eat light during travel • maintain satisfying sexual life • keep physical fitness by exercising • have a balanced diet containing a variety of foods • develop a social circle to create supportive environment • enhance positive lifestyle practices

Well, it is never late to make a healthier lifestyle. By staying informed about positive health practices, you can improve your overall wellness and sense of well-being. In this space, I and a team of medical specialists provide simple daily tips to help you stay on course amidst your busy days. My writings can be viewed as a friendly reminder conveniently accessible as free daily feeds to your desktop, i-pod or cellular phone. Just pick your channel available on the sidebar. Please feel free to promote Daily Tips to your friends, family and people you care. Build good habits now and you'll continue harvesting the benefits.

Showing posts with label fiber. Show all posts
Showing posts with label fiber. Show all posts

Nutrients for healthy pregnancy




When you are pregnant, it is important that you have as balanced a diet as possible. Remember that your unborn baby can only depend on you for her source of nutrients. Essentially you need to eat about 300 extra calories a day during your pregnancy.

So what are all the primarynutrients that you need during pregnancy? Here are the list of nutrients along with their sources:

Protein. Protein intake must be increased during your pregnancy. Limit your intake of animal source

Fiber. Fiber will help prevent constipation that normally happens during pregnancy.

Vitamin C. It will help you resist the infection, aid the absorption of iron and build a strong placenta

Calcium. It will be needed for your baby's bones and teeth development. You need twice the normal intake of calcium.

Iron. Your blood need the iron to carry oxygen.

Folic acid. It is essential to have enough daily supply. The folic acid supports your baby nervous system development.







































































































ProteinFiber Vitamin CCalciumIron Folic acid
PoultryBrown riceTomatoesWhite breadLean red meatHazelnuts
EggsLeeksStrawberriesLow-fat cheeseDried prunesSpinach
PeanutsGreen peasPotatoSkim milkSpinachBroccoli
YogurtNutsRed pepperCream cheeseTuna fishWholegrain bread
Hard cheeseWholegrain breadOrangeSardines






Peanuts
FishDried apricotsGrapefruitBrazil nuts













Lean meatRaisinsBrussel sprout




















LentilsRaspberriesSavoy cabbage




















Peanut butterEnriched pastasCauliflower


































Green pepper






















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Kiwi, the wonder fruit for your heart


Who does not know kiwi? Go to your local super market, you can easily spot this wonderful fruit. They are soft with fuzzy brown fur on the outside. Its flesh is bright green loaded with heart-healthy vitamins and minerals. The mineral contents (magnesium, calcium and potassium) help keep our blood pressure under control. Meanwhile, one serving of kiwi has over 130 percent of aily need of vitamin C, an antioxidant that prevent the LDL holesterol from damaging our artery walls. Unlike many other ruits, kiwi also contains vitamin E which also keep the the bad cholesterol from oxidizing and becoming detrimental to your heart.

According to the study from Rutgers University in New Jersey, among 24 frequently eaten fruits (including apples, oranges, and bananas), kiwi was found to be the most nutrient laden fruit. And that is not all. Each piece of kiwi also provides us with over 10 percent of fiber needs.

So, what are you waiting for? Go grab them now. You can use them to top off your smoothies, salads and pasta. Surely you can also have the wonderful fruits with yogurt, waffles or cereal.

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The power of apple

I should say, apple is an A+ food for your health.
According to a number of research studies, eating an apple a day can protect yourself from heart disease.

Apple is brimming with fiber called pectin and phyto-chemicals. Pectin lowers cholesterol level by binding it in the intestines keeping it from entering your system. Further components of the apple called flavonoids (a kind of phyto-chemicals) has been proven to be lowering the risk of heart disease.

Good news for apple lover : snack on apples anytime!
A study in Netherlands found that a ground of elderly men who ate at least an apple a day slash their risk for dying of heart disease by 50%.

So apple anyone?

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